Indulge in casually elegant dining at the FCC Angkor Kitchen, where rich aromas drift in the tropical breeze and laughter echoes through the open-air canteen.Catering to an international clientele, the Head Chef has created a menu highlighting the textures and flavors of Cambodia — think Fish Amok and Cambodian Curry, Papaya Salad and Fried Vegetable Spring Rolls — while deftly traveling the culinary globe.Open for breakfast, lunch and dinner, the Kitchen offers a full bar; indoor, outdoor and pool-side seating; fine wines from around the globe; and a casually elegant ambiance that defines the FCC Angkor.highlights open breakfast, lunch and dinner complimentary high-speed Internet AV equipment seating for 250 full-service, outside catering